Product Description
3-4g… These olives are baby Kalamata with the same exuberant colours of Magenta & Crimson like their Mothers, these little beauties are all shiny, fun and best of all very tasty with a tiny round seed. Great with your evening drinks or after dinner on your cheese platter.
Easy eating, do anything with, good company Olive.
Certified Organic, enjoy these quality table olives from the Mediterranean climate of Wagga Wagga, N.S.W.
Parafield Table Olives are grown using organic principles. The Olives are naturally ripened on the tree, hand picked and then pickled in a salt brine for 15 months. This process retains the olives health benefits and enhances their natural flavours.
There is no caustic used in our process.
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