Product Description
Garlic, sustainably grown in Australia’s Snowy Mountains, is fermented in a carefully controlled environment for up to 60 days, making it soft and sticky with a slightly sweet, non-pungent flavour likened to balsamic vinegar and molasses. The black garlic is then gently mashed into a paste, making it easy to add depth and complexity to any dish, from roasted vegetables and grilled meat to dressings and braises. Gluten free and vegan friendly.
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Mr. Pye's Black Garlic Caramelised Balsamic 150mlMr. Pye's Black Garlic Caramelised Balsamic 150mlCaramelised balsamic with the flavour of black garlic added! Gluten...
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Mr. Pye's Black Garlic Caramelised Onion Paste 220gMr. Pye's Black Garlic Caramelised Onion Paste 220gOur unique black garlic combined with caramelised onion to produce ...
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Simply Stirred Mango, Chilli & Coriander Dressing - 250mlSimply Stirred Mango, Chilli & Coriander Dressing - 250mlThe luscious flavour of summer mango combined with a hint of chilli...
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Lynwood Chilli Tomato Jam 200gLynwood Chilli Tomato Jam 200gNo more need for Ketchup, this is a thick tomato sauce loaded with ...
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